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How Technology is Shaping the State of Restaurant Franchising in 2026

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How Scalable Marketing Systems Drive Multi-Unit Restaurant Growth

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3

How Culinary Brands Build National Presence: Urban Bird Hot Chicken

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4

How Digital Reputation Has Become a Growth Lever for Hospitality Franchises

05-12-2026 | 7:00AM

Shifting from defensive review management to a more holistic view that prioritizes brand identity and vibe, hospitality brands can empower franchisees to turn digital touchpoints into real revenue.

5

Restaurant Systems Operators Rely on in 2026: Technology That Keeps Margins in Check

05-8-2026 | 2:52PM

As restaurant operators scale, the systems they choose are becoming less about convenience and more about visibility, control and making better day-to-day decisions.

6

Cruise Terminals International Appoints Greg Lanter as CEO

05-7-2026 | 4:34PM

With over 20 years of hospitality and infrastructure leadership, Lanter will lead CTI’s next phase of international expansion.

most-popular
Featured Article
1

How Technology is Shaping the State of Restaurant Franchising in 2026

READ MORE
most-popular
Featured Article
1

How Technology is Shaping the State of Restaurant Franchising in 2026

READ MORE

Editorial Sections

  • Restaurant FranchisesRestaurant Franchises
  • Hotel FranchisesRestaurant Franchises
  • Hospitality NewsRestaurant Franchises
  • Emerging FranchiseesRestaurant Franchises
  • Great FranchiseeRestaurant Franchises
  • Travel InfluencersRestaurant Franchises
story

How Scalable Marketing Systems Drive Multi-Unit Restaurant Growth

05-19-2026 | 6:04PM
story

How Culinary Brands Build National Presence: Urban Bird Hot Chicken

05-14-2026 | 7:30AM
story

How Digital Reputation Has Become a Growth Lever for Hospitality Franchises

05-12-2026 | 7:00AM
story

Restaurant Systems Operators Rely on in 2026: Technology That Keeps Margins in Check

05-8-2026 | 2:52PM
story

What Marketing Tactics Are Filling Tables and Pipelines?

05-5-2026 | 8:00AM
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The Visionaries Redefining Dining: Dave Schmidt Brings Innovation and Transparency to Refresh the Breakfast Cafe Space

04-30-2026 | 8:30AM
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The Restaurant Brands Using Technology to Remove Friction, Not Add It

04-21-2026 | 8:00AM
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How Culinary Brands Build National Presence: The Melt

04-16-2026 | 8:00AM
story

How Restaurants Are Using Technology to Balance Menu Profitability and Guest Experience

04-14-2026 | 8:00AM
story

The Restaurant Tech Tools Owners Won’t Cut in 2026

04-9-2026 | 6:52PM

Most Popular

most-popular
1

How Digital Reputation Has Become a Growth Lever for Hospitality Franchises

READ MORE
most-popular
2

How Culinary Brands Build National Presence: Urban Bird Hot Chicken

READ MORE
most-popular
3

Cruise Terminals International Appoints Greg Lanter as CEO

READ MORE
4

How Restaurants Are Using Technology to Balance Menu Profitability and Guest Experience

04-14-2026 | 8:00AM

The smart integration of technology that makes brands accessible in multiple contexts and streamlines processes for teams and guests benefits both people and profits.

5

The Visionaries Redefining Dining: Koji Kanematsu Turns a 2,000-Year-Old Staple Into a Modern Franchise Engine

04-2-2026 | 8:00AM

By blending Japanese robotics, simplified operations and cultural authenticity, Onigilly is proving that ancient food traditions can become some of the most scalable restaurant models.

6

How Restaurants Are Using AI to Optimize Menus and Unlock Customer Data

03-31-2026 | 8:00AM

From menu innovation to personalized marketing, restaurant franchises are leaning into AI-powered insights to drive smarter decisions and stronger guest relationships.

7

What Marketing Tactics Are Filling Tables and Pipelines?

05-5-2026 | 8:00AM

Word of mouth, influencers, happy franchisees and traditional advertising all play a key role in getting diners in restaurants and franchisees in the pipeline in 2026.

8

The Restaurant Brands Using Technology to Remove Friction, Not Add It

04-21-2026 | 8:00AM

In a crowded restaurant market, the brands standing out are the ones using technology to make ordering easier, more flexible and more intuitive for guests.

9

Top 25 Restaurant Brands To Watch in 2026 — Burger Franchises

03-26-2026 | 8:30AM

With major global players and niche, chef-driven disruptors, the burger franchise landscape offers a range of differentiated opportunities.

most-popular
1

How Digital Reputation Has Become a Growth Lever for Hospitality Franchises

READ MORE
most-popular
1

How Digital Reputation Has Become a Growth Lever for Hospitality Franchises

READ MORE

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2020 State-By-State Economic Outlook

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